Meghalaya showcases organic strength, launches ‘collectives’ brand at World Food India 2025
Meghalaya unveiled its pavilion at World Food India (WFI) 2025 on Friday, highlighting the state’s agricultural potential, organic produce, and expanding export capabilities. The inauguration was jointly done by Union Minister of Food Processing Industries Chirag Paswan and Meghalaya Chief Minister Conrad K. Sangma, signaling the state’s commitment to boosting organic farming and connecting local farmers to domestic and international markets. The Meghalaya Pavilion at WFI 2025 showcased the state’s innovative farming techniques, grassroots value chains, and growing export infrastructure, positioning it as a rising player in both national and global food markets. Union Minister Paswan lauded Meghalaya’s efforts in organic cultivation, particularly Lakadong turmeric, which has gained worldw...










